Description
2017 Parker 92 P
fine botrytis spice
It fermented in 1
It was fermented with some 40% full clusters
I think these are the three words that define this wine that always keeps its Mediterranean character even in cooler years
Celler Del Roure Vermell 2025 Bio Weissweine 2017 Parker 92 PCeller Del Roure, Vermell 2022 Bio Moixent, DO Valencia, Spain 50% Mand, 30% Arcos and 20% Garnacha Tintorea. Spontaneous fermentation in steel tanks, 6 months maturation in 2500 l amphora Parker 92+ points 0. 75 liters 13. 5% Alc. Contains sulphites "The 2022 Vermell was made with 50% Mand, 30% Arcos and 20% Garnacha Tintorera, a very different blend from the 2020 I had tasted last time, with much less Garnacha Tintorera, which becomes more of a
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