The lid can withstand-40 degrees to + 260 degrees

The raviolin is perfect for making delicious pastes with stuffing

burning meringue and peeling pepper and tomatoes

The robust mortar does not slip away even when you put the powers in

for exfoliation of the face and body and for washing a bicycle or car

Skærebræt eg 54x30x4cm pasta The lid can withstand-40 degreesThe sturdy cutting board from Zassenhaus is made of oak, making it incredibly durable. In addition, end trees are also used, which have been cut against the direction of the fibers. It makes the board tense and handles all the type of cut on the block. A juicer provides a waste free cut of the meat. Size 38 x 25 x 4 cm.