Yamamoto Kuromame Daifuku - 100 gr マヨネーズ vinegar and juice from yuzu

Description

vinegar and juice from yuzu fruits

Though we like to spice it up a bit by adding sliced mushrooms and/or small bits of half-boiled brocolli 5-10 minutes before the dish is done

INGREDIENSER: KARBONERET VAND

and 3 minutes later they are ready to eat

Plum wine is a specialty in Japan

Yamamoto Kuromame Daifuku - 100 gr マヨネーズ vinegar and juice from yuzu*Frostvare* se vores Handelsbetingelser for information om forsendelse kontakt os for eventuelle uddybende sprgsml. Daifuku er fyldte mochi kager, som er en lkker og populr dessert i Japan. Denne er med fyld lavet af sorte bnner og sukker. Oprindelsesland: Japan

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